The fall season dawns upon us. For any midnight Gourmand to the occasional snacker looking for something to keep them company while studying, Here’s a quick fall treat for you to make with ingredients right in your house.

The ingredients/materials needed for this recipe are:

• One bag of cereal (Cinnamon Toast Crunch is recommended)
• One stick of unsalted butter
• One bag of marshmallows
• One large pot
• One baking dish
• A sheet of parchment paper

Directions:

Begin to brown your butter in a large pot and slowly begin to pour in your marshmallows. Start stirring on low to medium heat until they begin to melt. Once they are evenly melted, pour in the cereal and mix it well. Make sure to have a pan prepared with parchment paper then pour the mixture onto the pan. Let the snacks sit for an hour or more, per your own preference. Once solid, cut into squares and enjoy!

(Credit of recipe to Phoebe DuBose)